Ponti Balsamic Vinegar of Modena P.G.I 250ml

Open since 1595, Ponti has become the Italians’ favourite vinegar. This Balsamic Vinegar of Modena is made with traditional methods that remain intact: the careful selection of grapes, the slow acetification of the must, the aging and refinement in casks of noble wood. Quality: Obtained by the careful acetification of must from grapes of 7 selected varieties and excellent Wine Vinegar. Taste: Intense and fragrant aroma, well-balanced taste. Perfect for adding flavour to salads, fresh and mature cheeses, vegetables and even strawberries. Maturation Must Density