Gault’s Moroccan Seasoning is here to rock your kitchen! With a complex blend of 19 aromatic ingredients—including turmeric, cumin, ginger, smoked paprika, rosemary, fennel, garlic, orange and lemon—this seasoning brings bold, North African flavour to your favourite dishes. Sprinkle into your cooking or rub directly onto meats. Ideal for lamb, chicken, fish, roast veggies, grilled mushrooms, soups, tagines, couscous, marinades, burgers, dressings, and more. Whether you’re slow-cooking a tagine or tossing roast potatoes, this blend delivers flavour that sings.
