Delicate and flavourful sauce made for pairing with tempura, a popular Japanese dish consisting of lightly battered and fried seafood and vegetables. This sauce is perfectly balanced with soy sauce, vinegar, and dashi to complement the light, crispy texture of tempura. It can also be used as a versatile dipping sauce for other fried or grilled dishes.軽く衣をつけて揚げた海鮮や野菜で作られる日本の人気料理、天ぷらに合うように作られた繊細で風味豊かなソースです。醤油、酢、だしを絶妙にバランスさせ、天ぷらの軽くてサクサクした食感を引き立てます。他の揚げ物や焼き物のディッピングソースとしても万能です。 Ingredients: Water, Worcestershire Sauce (Water, Sugar, White Distilled Vinegar, Salt, Tomato Paste, Onion, Carrot, Spices, Celery, Caramel Coloring, Dried Garlic), Sugar, Molasses, Salt, Modified Corn Starch, Fish Stock (Water, Dried Skipjack Tuna), Hydrolyzed Soy Protein, Alcohol, Xanthan Gum (E415), White Distilled Vinegar, Shiitake Mushroom Powder, Caramel Coloring.Product of Japan
